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47th edition 16-20 January 2026 Rimini Expo Centre, Italy
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The changing landscape of Out-of-Home consumption: 5 tips to navigate it

Vision Plaza - Cagnoni Dome - South Hall

Starting from a market context on breakfast, pastries, and Ho.re.ca. consumption presented by TradeLab, Alessandro Angelon, CEO of Sammontana Italia - which represents brands such as Tre Marie, Forno d’Asolo, Il Pasticcere, and Bindi - participates and invites discussion on the context together with two key industry players.

Organized by Sammontana Italia

19 gennaio , 15:00 - 16:00

Language

italiano

Simultaneous translation available

Inglese

Category

foodservice

Tag

trends

Tipology

talk

Speaker

Paolo Borgio

Paolo Borgio

Executive Advisor Fiere, Eventi, Editoria Rexim srl

Alessandro Angelon

Alessandro Angelon

Gruppo Sammontana Italia CEO

Bruna  Boroni

Bruna Boroni

Director Industry AFH

Sergio  Castelli

Sergio Castelli

CEO Areas MyChef for Italy and Germany

Vincenzo  Ferrieri

Vincenzo Ferrieri

CEO Gioia Group

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