Pastry Arena
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Competitions and talks dedicated to the world of pastry making
The Pastry Arena (Hall B5) is the area of SIGEP World dedicated to talks and high-level competitions where the best young talents in international pastry making compete and put themselves to the test.
This space is a privileged meeting point for professionals and operators in the sector, who can learn about new techniques, explore emerging trends and discuss the developments that are redefining the pastry industry.
The programme includes the Juniores Pastry World Cup, along with a packed calendar of activities dedicated to innovation and continuous training.
Find out about the events that will be taking place in 2026
Hall B5
Juniores Pastry World Cup
The Juniores Pastry World Cup is an international team competition involving young pastry chefs up to the age of 26, offering them a unique opportunity to express their talent and passion. A springboard to a promising career full of opportunities.
Check out the events!
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The Pastry Arena is the SIGEP World space dedicated to talks, demonstrations and challenges between international pastry professionals.
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