Innovation, Automation & Performance for Foodservice
About Kitchen Equipment Hub
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The professional kitchen ecosystem for the future of foodservice
Kitchen Equipment Hub
At SIGEP World, the Kitchen Equipment Hub continues to grow and strengthen its position as the exhibition area dedicated to the best solutions for professional kitchens, spanning Halls D1, D2, and D3.
Developed in collaboration with ANIMA Confindustria and EFCEM Italia, part of APPLIA Italia, the Kitchen Equipment Hub showcases excellence in professional foodservice equipment.
A key destination for hotels, restaurants, and premium hospitality operators, where innovation, reliability, and performance become essential drivers of service quality and business evolution.
Interested in exhibiting here?
A strategic hub for the evolution of professional kitchens
From cooking and refrigeration technologies to warewashing systems, from stainless-steel equipment to food preparation machinery, the Kitchen Equipment Hub showcases the evolution of professional kitchens through increasingly intelligent, sustainable, and connected solutions.
The area explores the key trends shaping the industry:
- Energy efficiency
- Automation
- AI & Smart Kitchens
- Operational sustainability
- Process optimization
- New technologies for hospitality and foodservice
What's New for 2027
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“The Kitchen of Space” in collaboration with BEX (Beyond Exploration Expo)
An innovative concept located in Hall D1 that reimagines the kitchen of the future through advanced technologies, integrated AI, and smart solutions originally designed for space applications but with practical uses here on Earth.
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Luxury Kitchen Experience in the Pastry Arena
A luxury kitchen integrated into the new Pastry Arena format, designed to showcase the perfect combination of design, technology, and performance for the pastry and bakery sectors.
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