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47th edition 16-20 January 2026 Rimini Expo Centre, Italy
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THE SUSTAINABILITY OF RECOVERING SURPLUS FOR CHARITABLE PURPOSES: THE DONOMETRO FOR PUBLIC ESTABLISHMENTS

Sustainability District - Hall B1

A talk dedicated to pastry shops and all other public establishments that want to add value to their surpluses.
With the Donometro platform, donation can become a simple, effective and sustainable gesture, capable of reducing food waste and generating a real positive impact.

Organized by: DONOMETRO

18 gennaio , 16:00 - 16:30

Language

italiano

Category

Foodservice

Type

Talks