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48th edition  23-27 January 2027 Rimini Expo Centre, Italy
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Speaker

Sabyasachi Gorai

Biography

Chef Sabyasachi Gorai is one of India’s most respected culinary leaders, restaurateurs, and food entrepreneurs, with over two decades of experience shaping modern Indian hospitality. Renowned for building award-winning restaurant concepts and mentoring the next generation of chefs, Chef Saby has played a pivotal role in elevating Indian cuisine on both national and international plaƞorms. An academic topper from one of India’s most prestigious hotel management institutes, Chef Saby’s career spans culinary direction, restaurant entrepreneurship, consulting, brand building, and culinary education. His restaurant projects have consistently received critical acclaim, with Lavaash by Saby being featured in National Geographic Traveller, and his work widely referenced as a case study across leading B-schools in the United Kingdom.
Sabyasachi  Gorai

Events in which he is the protagonist

SIGEP VISION TALK - THE NEW ERA OF HYBRID FOODSERVICE EXPERIENCES

16 January 14:30 - 15:15

SIGEP VISION TALK - THE NEW ERA OF HYBRID FOODSERVICE EXPERIENCES

Place: Vision Plaza - Cagnoni Dome