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47th edition 16-20 January 2026 Rimini Expo Centre, Italy
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Indirect Wood-Baking Ovens (Separate Cooking and Combustion Chamber)

ALFONSO FORNI

About the product

The Indirect Cooking Wood-Fired Oven is characterized by having separate cooking and combustion chambers. This allows you to burn any type of wood without the smoke coming into contact with the food. It is ideal for both outdoor and indoor use, and is available in several customizable built-in versions.

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TECHNOLOGY AND EQUIPMENT

Ovens Wood baking ovens Bread ovens Pizza ovens