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47th edition 16-20 January 2026 Rimini Expo Centre, Italy
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Gelato & Pastry Lab

Experiences, competitions and training dedicated to artisan desserts

The Gelato & Pastry Lab (hall C6) is the SIGEP World space dedicated to demonstrations and challenges between professionals, students and masters in the sector.
A meeting point where techniques, ideas and new trends in the world of artisan gelato and pastry are shared.